NH Agricultural Experiment Station
Could Manure Help Cool-Climate Farmers Get Closer to Year-Round Farming?
UNH scientists innovate manure-powered systems to heat greenhouses, extending growing seasons for small farms while boosting sustainability and reducing emissions. Read More
-
01/03/25In Consideration of New Approaches to Wildlife Research
UNH research reveals gaps in wildlife studies, calling for a balanced focus on smaller species to guide conservation efforts and prevent biodiversity... -
12/16/24Phytoplankton Monitoring in Gulf of Maine as a Signal of Climate Change Impacts
UNH researchers study phytoplankton dynamics in the Gulf of Maine to understand climate change impacts, marine biodiversity shifts, and sustainable... -
12/04/24How Migratory Marine Life Connects Ecosystems from New England to Florida
Discover how UNH researchers use acoustic telemetry to track migratory patterns of marine species, revealing insights for sustainable fisheries and... -
11/20/24Rising Above Traditional Crop Disease Scouting
Discover how UNH researchers are using drones to detect crop diseases early, offering affordable solutions to support New England's small and mid-...
Recent Stories
-
11/28/23 - Conservation Planning Through Genetic MonitoringExplore UNH's groundbreaking study on conserving the endangered saltmarsh sparrow through genetic monitoring, highlighting key strategies against habitat degradation and climate... Read More -
10/31/23 - UNH Legacy Cucurbit Program Thriving Under New LeadershipUNH's cucurbit program leads in developing disease-resistant squash, pumpkins, and melons, blending 80+ years of science with innovative genetics. Read More -
10/29/23 - A Global Exchange: COLSA Summer Scholars Engage in Ag SciencesExplore how the University of New Hampshire's College of Life Sciences and Agriculture bridges students to global opportunities through experiential learning and research. Read More -
10/24/23 - Bolstering Fish and Dairy Consumption in the Granite StateUNH research enhances SNAP, supporting NH's vulnerable communities through tailored nutrition education, fresh food access, and improved public health. Read More -
10/19/23 - Tartary Buckwheat: A Climate-Ready Crop for the FutureDiscover Tartary Buckwheat: The Climate-Resilient Superfood. UNH researchers explore this nutritious grain's potential in the face of changing weather patterns. Read More -
10/17/23 - Adding Social Cost to Fossil Fuels Could Benefit Both Climate and WaterA new study led by UNH researchers focuses on the co-benefits to climate mitigation and water quality by adding social cost to fossil fuels. Read More -
10/09/23 - Monitoring Harmful Algal Blooms Using DronesUNH researchers use drones equipped with sensors to identify cyanobacteria blooms — also known as harmful algal blooms — in New Hampshire lakes faster and more effectively. Read More -
09/27/23 - UNH's Center of Integrated Biomedical and Bioengineering Research Receives $10M NIH GrantNew $10M, Phase 2 NIH grant will help fuel ground-breaking innovations in health and disease solutions at the Center of Integrated Biomedical and Bioengineering Research. Read More -
09/25/23 - Linking Food Access, Fiber Intake, Gut Microbiota & Health Outcomes Among NH Hispanic ResidentsUnlocking Health Insights: UNH Research on Food Access, Fiber, Gut Health & Hispanic Communities in NH. Learn more about the FIRST study. Read More -
09/13/23 - Bringing Oysters Back to NH’s Great BayUNH COLSA scientists work on restoring oyster reefs in New Hampshire Great Bay, supporting the state's burgeoning oyster industry. Read More